News

Sector professionals

    • 213 establishments approved to export fresh, frozen and alive fishing products as it is the case.
    • 11 purification centers approved to export clams and mussels.
    • 80% of exports are directed to the European Union markets.

    + more details

  • canning industry has 15 tuna and sardines canning units and 8 tuna canning units for a maximum daily capacity of 130 tons of sardines and 190 tons of tuna.

    + more details

  • Manufacturing units and fishing nets confection

    • STUFIP
    • TECHNOFIL

    • SOTUFILD

    • LAHMAR establishment

    + more details

    • Tunisia has 11 purification and export establishment of clams and mussels.
    • 90% of the production is directed for export.
    • 6000 persons work in this sector.
    • A national system of epidemiological surveillance of each area of shellfish production has been established since 1990 with respect to bacteriological, biological and chemical contaminants.
      + more details
    • TABARKA
    • BEJA
    • BIZERTE
    • LA GOULETTE
    • KELIBIA
    • SOUSSE
    • MONASTIR
    • MAHDIA
    • SFAX
    • GABES
    • ZARZIS

    + more details

  • 8 training centers under AVFA specialized in the field of fisheries and are distributed throughout the Tunisian coastline which extends over 1300 km.

    + more details

Exhibitions and trade fairs

Downloads